The Oriental Hotel Bistro Menu.*

*All Menu's are subject to change without notice.
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"Ori" Signature Dishes
  • "Ori" Mezze Plate - $35.00

Cheese, olives, sun-dried tomatoes, roast capsicum, eggplant, salmon, salami, proscuitto & dips with a boule cob loaf

  • Prime Hereford Rib Eye 450g - $29.50

Served with beer battered "Bad Boys", rich red wine jus & asparagus wrapped in proscuitto & a side salad.  Available ONLY 'Blue', 'Rare', 'Medium-Rare' or 'Medium'.

  • American Spare Ribs - $22.50

With a spicy BBQ sauce on chips & salad

 

 

Modern Australia

Entrees

 

Potato rosti with smoked salmon on a capiscum & rocket salad, creme fraiche, chives & capers ~ $16.50

Tofu, hokkien noodle & asian vegetable laksa ~ $14.00 (V)

Garlic chicken tenderloins with olive & bocconcini bruschetta & a balsamic & lime reduction ~ $15.00

Char-grilled veal & chorizo with roasted goat's cheese, tortilla chips, salad greens & harissa ~ $14.50

Vietnamese prawn & glass noodle salad with a chilli ginger dressing & crispy snow peas ~ $16.50 

Mains

Roasted lamb shanks in a pumpkin, zucchini & capsicum red curry topped with roasted almonds ~ $25.00

Fish of the Day pan fried on a Portuguese infused risotto with rocket, steeped tomatoes & preserved lemon ~ $26.50

Chicken supreme served on sweet potato frittata & lebanese eggplant with lemongrass & lime aioli ~ $25.00 (G)

Fennel seed crusted oven roasted pork loin served on Moroccan spiced red lentils & baby broccolini ~ $25.00

Fettucine pasta with chicken tenders, eggplant, roast pumpkin, artichoke hearts & spiced tomato sauce topped with shaved parmesan & olive tapenade ~ $22.00

Sides of salad OR vegetables OR chips - $3.00

G = Gluten Free, V = Vegetarian

Bistro Menu

Appetisers

Garlic Bread - $5.00

Herb & Cheese Bread - $5.00

Boule Cob Loaf with sun dried tomato butter- $7.50

Wedges with sour cream & sweet chilli sauce - $8.00

Chips & Gravy - $5.00

Soup of the Day - $9.00

Sandwiches & Burgers (Served with Chips)

Open Steak Sandwich - $13.50

Chicken Club Sandwich - $14.00

Open Hamburger - $13.50

Mains (all served with vegies OR salad & chips)

Scotch Fillet (350g) - $24.00

Rump (400g) - $20.00

T-Bone - $27.50

 ~ Peppered Steaks (extra) $1.50

Surf & Turf (Scotch fillet with prawns & sauce) - $27.50

Mixed Grill - $21.00

Crumbled Lamb Cutlets - $15.00

Sausages & Onion Gravy - $12.00

Roast of the Day with Gravy - $15.00

Creamy Garlic Chicken - $16.00

Chicken Schnitzel - $15.00  ~ Schnitzel Toppings - Bacon, Sun-dried tomato, Guacamole $2.00 each

Schnitzel Parmigiana - $17.50

Prawn Cutlets - $15.00

Calamari - $12.00

Seafood Plate (deep fried) - $15.00

Tempura Battered Barramundi - $15.50

 Gravy $1.00 extra

Other Sauces $2.00 extra (Dianne, pepper, mushroom or creamy garlic)

Lunch Specials

Lunch Specials

Grilled Barramundi fillets with salad & chips ~ $12.50

Thai seasoned grilled Barramundi fillets with salad & chips ~ $13.50

B.L.T on Turkish bread with chips ~ $9.50

 

Foccacia with chicken, red onion, sun-dried tomato & pesto fetta ~ $12.50

Steak sandwich & chips ~ $10.50

"Ori" burger with chips ~ $10.50

Soup of the Day ~ $9.00

 Chicken schnitzel burger with lemon & dill mayo with rocket, bacon & cheese ~ $13.00

Crumbed Whiting with salad & chips ~ $13.50

 

 

Kids Menu

For Under 12's Only

All $8.00

Sausages & mash & chips

Chicken nuggets & chips

Cheeseburger & chips

Chicken schnitzel chips & gravy

 

Fish cocktails & chips

Mini Roast

Calamari & chips

Steak & chips

Crumbed cutlet, mash, chips & gravy

 

 

Desserts

Desserts ~ individual serves

Sticky Date Pudding ~ $9.00

Mud Cake Cup ~ $9.00

Plum & Rasberry Cheescake ~ $9.00

 

Apple & Blueberry Crumble ~ $9.00

Lemon Lime Tart ~ $9.00

Macadamia Nut Tartlet ~ $9.00

Ice cream & toppings - $3.00

Served with cream & ice cream

 

 

Coffees

Coffee

Cuppucino - $3.00

Mug - $3.50

Flat White - $3.00

Latte - $3.00

Short Black- $2.20

Long Black - $2.80

Hot Chocolate - $4.00

Cup of Tea - $2.00

Wine List

 

Red Wines

WILLIE WAGTAIL SHIRAZ 2009 ~ Mudgee $6.00 gls/ $22.90 btl

Chain of Fire Shiraz Cabernet Merlot ~ $6.00 gls/$23.90 btl

Bunnamagoo Merlot 2009 - $6.00 gls/$24.90 btl

Robert Oatley Shiraz ~ Mudgee & Franklin River - $8.00 gls/$29.50 btl

Farmers Daughter Cabernet Sauvignon ~ Mudgee - $6.50 gls/$23.90 btl

Gooree Park Crowned Glory Shiraz ~ Mudgee - $27.95 btl

Blue Wren Shiraz ~ Mudgee - $23.90 btl

Robert Stein Shiraz ~ Mudgee - $24.90 btl

Bunnamagoo Shiraz Merlot ~ Mudgee - $23.90

 

Logans Weemala Merlot Cent Tablelands - $22.90 btl

Champsaur Shiraz (Gold) ~ Mudgee - $29.90

Montrose Black Shiraz - $34.90

Rose Wines

Burrundulla Merlot Rose ~ Mudgee - $6.00 gls/ $21.90 btl

Robert Stein Cabernet Rose ~ Mudgee - $24.90 btl

White Wines 

Clearview Chardonnay ~ Mudgee - $6.50 gls/$22.90 btl

Logans Pinot Gris ~ Central Tablelands - $24.90

Gooree Park Sauvignon Blanc ~ Mudgee - $232.50 btl

Burnbrae Sauvignon Blanc ~ Orange - $25.90

Farmers Daughter Chardonnay ~ Mudgee - $24.50

Sparkling Wine

Logan Vintage "M" Cuvee - $35.00 btl

Yellowglen "Yellow" - $19.00 btl

Yellowglen Vintage "Bella" - $26.00 btl

Yellowglen Vintage Pinot Noir Chardonnay - $26.00 btl

Yellowglen Yellow & Pink Piccolo - $6.50 btl

Sepplet Champagne - by the glass $5.00

 

 

Oatley's Wild Oats Chardonnay ~ Mudgee - $6.50 gls/$25.90 btl

Oatleys Wild Oats Sauvignon Blanc Semillon - $6.50 gls/$25.90 btl

Frog Rock Pinot Gris ~ Mudgee - $6.50 gls/$25.90 btl

Robert Oatley Sauvignon Blanc ~ WA - $8.00 gls/$28.90 btl

Oyster Bay Sauvignon Blanc ~ NZ - $27.90 btl

Petersons Verdelhon ~ Mudgee - $24.50 btl

Bunnamagoo Riesling ~ Mudgee - $25.90 btl